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This cookbook lists 10 simple Indian recipes using carrots. The following recipes are listed in this cookbook:
1.: Carrot Thayir Pachadi ( Tamilnadu’s Raw Yogurt curry)
2.: Carrot Tambli ( Karnataka’s coconut- yogurt blended curry)
3.: Carrot – onion raita ( North Indian raw yogurt curry)
4.: Kosambari ( Udupi’s Soaked lentil salad)
5.: Carrot Pickle ( Tamilnadu )
6.: Carrot Poriyal (Tamilnadu’s dry vegetable curry)
7.: Carrot Kootu (Tamilnadu’s coconut- cumin blended curry)
8.:. Carrot More Kulambu (Tamilnadu’s Buttermilk curry).
9.: Carrot Pudina Chutney
10.: Carrot Payasam
And this is for The cooker’s JFI- Carrots.
